Miso is a flavourful Japanese soya food that makes a rich, satisfying soup. This luxurious tasting organic miso soup is made with two varieties of miso and two kinds of sea vegetable.Ingredients: Freeze-dried brown rice miso* (70%) (whole soya beans*, brown rice*, sea salt), freeze-dried sweet white miso* (20%) (rice*, whole soya beans*, sea salt), sea vegetables (5%) (kombu powder, wakame), dried green onions*. *Organically grownProduct volume - 40g (4x 10g sachets)Usage Instructions: Empty the contents of one sachet into a mug or bowl. Add 240ml of hot water, stir, and allow to sit for a minute to let the vegetables fully rehydrate. It can also be used as a ready made stock or seasoning for homemade soups, sauces and casseroles.