Our Flagship product - Serve our exquisite Wild Hibiscus Flowers as a garnish in Champagne at your next special occasion, celebration or dinner party! We find our customers use "Any Excuse" to crack open a jar of our flowers & some bubbly. The little flower sits in the bottom of the glass, all the bubbles stream off and subtly open the flower, at the end of the drink you can can eat the flower -it has a delicious raspberry & rhubarb flavour. We now export this product to 30 countries around the world, You will love this one. 250g jar contains approximately 11 flowers.